Food Safety    

Are you having an event with food?  Let us help? 

The Department of Environmental Health and Safety can approve  food permits for specific  events at Stony Brook University.  But keep in mind, food permits must be submitted at least two weeks prior to the event. Call 631-632 -6410 for questions.  

Campus Community Food Permit

Public Event Notification Form

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COVID-19 Guidance Update

While things are coming back to normal; we still need to be cautious.  Stony Brook University continues to follow CDC Guidance.   Please visit the CDC  Food and Coronavirus Disease 2019 (COVID-19) website for more information.

Related Websites:

• • New CDC Guidance - fully vaccinated

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Culin Art Catering Services   is the premier Stony Brook University dining service.  Please contact the catering office for any  inquiries or questions regarding your catering needs.    Main Office :   (631) 632-6522

Stony Brook University continues to  work closely with Culinart , regarding CDC  and Department of Health guidelines.  

• Related Documents:
• Food Safety Policy
• Appendix A: Food Permit Selection Chart 
• Appendix B: Food Temperature Recording Chart 
• Campus Community Food Permit 
• Public Event Notification Form 
• Home Prepared Food Sign 
• Thermometer Use Guide 
• Temporary Event Vendor Application 
• Temporary Event Organizer Application 

Related Websites:

• www.foodsafety.gov 
• www.usda.gov
• www.cdc.gov/foodsafety/