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Food Safety
Are you having an event with food? Let us help?
The Department of Environmental Health and Safety can approve food permits for specific events at Stony Brook University. But keep in mind, food permits must be submitted at least two weeks prior to the event. Call 631-632 -6410 for questions.
Public Event Notification Form
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- Related Documents:
- Food Safety Policy
- Appendix A: Food Permit Selection Chart
- Appendix B: Food Temperature Recording Chart
- Campus Community Food Permit
- Public Event Notification Form
- Home Prepared Food Sign
- Thermometer Use Guide
- Temporary Event Vendor Application
- Temporary Event Organizer Application
Related Websites:
Culin Art Catering Services is the premier Stony Brook University dining service. Please contact the catering office for any inquiries or questions regarding your catering needs. Main Office : (631) 632-6522
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See pagesFire Prevention
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See pageshazardous waste
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See pageshealthcare safety
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See pagesEmployee Injury Prevention
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See pagesEnvironmental Protection
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See pagesReducing Hazardous Products
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See pagesHealthcare Fire Safety
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See pageslaboratory safety
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See pagesBiological Safety
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See pagesChemical Safety
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See pagesGeneral Laboratory Safety
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See pagesLaboratory Emergencies
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See pagesLaboratory Equipment
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See pagesLaboratory Security
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See pagesDocuments
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See pagesPersonal Protective Equipment
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See pagesSms
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See pagesoccupational safety
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Division of Enterprise Risk ManagementEnvironmental Health & Safety110 Suffolk HallStony Brook, NY 11794-6200
Phone: (631) 632-6410Fax: 631-632-9683